Asian-inspired slow cooked pork in a Brioche bun with coleslaw served with steak house chips and garlic aioli
24.90
Vegetarian Lasagne
Spinach and Ricotta Lasagne layered with roast vegetables
21.90
Chicken Bacon and Avocado Open Sandwich
Sliced free range chicken breast on toasted sourdough with crispy bacon, our own avocado dressing and a side salad
19.90
Sensational Hot Potato
A hot potato classic filled with our rich beef mince, herb and garlic butter, tasty cheese, sour cream and served with a fresh slaw (Vegetarian on request)
19.90
Roast Beef
Traditional tender roast beef served with crispy potatoes, seasonal vegetables, gravy, and our gourmet tomato relish on the side
24.90
Meatloaf
A good old-fashioned favourite served with a rich gravy, crispy potatoes, vegetables and our tasty gourmet tomato relish on the side
25.90
Beef Burgundy Pot Pie
Tender beef and vegetables in a hearty red wine sauce, served in a crock pot with a pastry top and accompanied by hand cut wedges and a fresh slaw
24.90
Smoked Salmon on Cheesy Potato Pancakes
Served with a fresh side salad and horseradish cream
26.90
Chickpea and Vegetable Satay Curry
A mild vegetarian curry served with quinoa and brown rice (vegan)
22.90
Fisherman's Lunch
A seafood splendour, featuring lightly battered Barramundi, samurai prawns and panko crumbed calamari with a fresh slaw and hand cut wedges.